Harty's Cloyne

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Calamari                                            €5.00

Deep Fried Squid Rings on a Bed of Provencale Sauce & Red Onion, Chilli & Ginger Vinaigrette

Patatas Bravas                                   €5.00

Cubes of John Walls Potatoes fiercely flavoured with spicy Tomato Sauce

Ballycotton Bay Mussels       €5.00

Grilled Mussels with Garlic & Herb Crust

East Ferry Free Range Chicken Wings      €5.00

Hot & Spicy Chicken Wings with Blue Cheese Mayo

Butterfly Tiger Prawns                      €6.00

Cooked in Garlic, Lime & Chilli Butter on a Bed of Pepperade

Cheese Board                        €7.50

Cheeses served with Quince Jelly & Cheese Biscuits.  (Cashel Blue Cheese – Ardsallagh Goats Cheese – Gubbeen Farmhouse Cheese – Ardrahan Cheese)

Smoked Salmon & Prawns Duo  €7.50

Served on Homemade Brown Bread & Orly Sauce

Meat Board                           €7.50

Selection of Meat served with A Sundried Tomato & Red Chilli Pesto & Crusty Baguette (Pancetta, Whiskey Salami, Serrano Ham, Parma Ham & Tom Durcan's Spiced Beef)

Chicken Liver Pate     €5.50

Served with Cranberry Jelly & Crusty Baguette

Coconut Infused Chicken       €6.50

with Chorizo & Potatoes Served with Crusty Baguette

Spicy Lamb Skewers                 €5.00

Grilled Lamb Skewers with Minty Yoghurt Dip 

Lamb & Green Safron Balti       €7.50

Served with Basmati Rice

Bruschetta                              €5.50

Ardsallagh Goats Cheese, Garlic, Extra Virgin Olive Oil & Basil, diced Tomato on toasted Ciabatta

Kangaroo Tapa                          €7.50

Cajun Marinated Kangaroo Skewer with

Parsnip Crisps

Cheddar Cheese Croquettes  €5.00

With Ballymaloe Country Relish

Cajun Chicken Skewer               €6.50

Cajun Marinated Chicken Skewer with Sweet Chilli Mayo

Garlic Mushrooms                 €5.00

Herb Encrusted Mushrooms with Garlic Aioli

Duck Tapa                                 €7.50

Warm Leg of Duck Confit with a Toasted Sesame & Mirin Vinaigrette

Steak Tapa                                €7.50

Grilled Marinated Sirloin Steak Strips served on Crostini's with a Red Onion Confiture, Crispy Onion Rings & Béarnaise Sauce


Slow Cooked Rabbit with Chorizo & Chickpea Stew                             €6.50

Served with Crusty Baguette

Mixed House Side Salad            €3.00

Spicy Wedges (V)                       €3.00

John Walls Homecut Chips       €3.00


Warm Apple Pie, Vanilla Ice Cream

Raspberry & Hazelnut Roulade, Vanilla Ice Cream

Sticky Toffee Pudding, Vanilla Ice Cream